Tghari semalam dyg mula projek kek ni,malam br siap menganyam,al maklumlah byk keje umah nak di siapkan,hehe alhamdulillah
tgh malam hantar kpd kawan puan zubaidah yg duk kat taman tasek puteri.
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BENGKEL RAWANG SELANGOR DI BUKA SETIAP HARI 8 PAGI - 8 MALAM
CALL - 017 215 9962 / 017 215 6161
We Are Baking A Standard Sarawak Layered Cakes. Our Cakes Are Produced A High Standard Quality And We Have Gained The Confidence And Trust Of All Our Client By Maintaining In Quality And Consistent In Delivery.
For More Info Click – http://dayangkek.blogspot.com/
Try Our Home made Layered Cakes Original Made by Sarawak Origin who is specialist about Steamed Cakes & Layered Cakes !
This is a Traditional Sarawak layered cakes, with a beautiful colors,wonderful shapes, tasteful aroma, firm and balance textures, moist, complete baking with all patience, can be kept safely in refrigerator for 2 - 3months or more
All of these combination bring it to the best standard and high quality cake !
Inner beauty in every slice of the cakes with delicious taste.
Now its your time to make your orders. We have many design made of colorful layers of delicious caked bits.
These cakes has a nice taste and flavor with beautiful fusion of colors in every single slice
Menjual,pembuat,pengedar kek lapis sarawak & kek tradisi sarawak
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PEMBUAT,PENGELUAR,PENGEDAR KEK LAPIS SARAWAK DI SEMENANJUNG MALAYSIA
BENGKEL RAWANG SELANGOR DI BUKA SETIAP HARI 8 PAGI - 8 MALAM
CALL - 017 215 9962 / 017 215 6161
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About Me
- Dayang
- Kuala Lumpur, Wilayah Persekutuan , Malaysia
Sarawak Layered Cakes
We Are Baking A Standard Sarawak Layered Cakes. Our Cakes Are Produced A High Standard Quality And We Have Gained The Confidence And Trust Of All Our Client By Maintaining In Quality And Consistent In Delivery.
For More Info Click – http://dayangkek.blogspot.com/
Try Our Home made Layered Cakes Original Made by Sarawak Origin who is specialist about Steamed Cakes & Layered Cakes !
This is a Traditional Sarawak layered cakes, with a beautiful colors,wonderful shapes, tasteful aroma, firm and balance textures, moist, complete baking with all patience, can be kept safely in refrigerator for 2 - 3months or more
All of these combination bring it to the best standard and high quality cake !
Inner beauty in every slice of the cakes with delicious taste.
Now its your time to make your orders. We have many design made of colorful layers of delicious caked bits.
These cakes has a nice taste and flavor with beautiful fusion of colors in every single slice
5 comments:
amboi..dlm nak balik kg tu...sempat lagi melapis yer, anyway..Laily doakan akak selamat pergi & pulang..hehe, have a nice trip!
Pernah tgk kek lapis yg corak camni. Cantik laa. Btw dayang, dlm resipi kek lapis sarawak secara amnya, betul ke sukatan 1 gelas gula ialah 100gm. Kalau gitu, 1 gelas tpg pula berapa eh timbangannya dlm gm?
Salam laile,
kak dah blk,penat giler adoiii sakit tgn nih bwk brg222
Salam BR Rozzan,
1gelas tu 110grams,kiteorg pakai gelas kaca yg lama tu tau kan? yg sdhana besar tu.
agak2 gitu lah dlm 100-110grams,xde beza buh 105 pun bleh,dyg xde pakai gram nih,sbb dah biasa pakai gelas heeh
org swk gitu gak ler.hehe
Thanks dyg. Btw, I've sent u an email. Plse read when u're free k.
Salam.
BR
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