Aku telah di interbiu ahaksss!!!

Sebenarnya dah lama email ni dtg,tp ni baru kesempatan untuk post kan.so ini antara email yg dtg -

Dear Dayang,

M intend to e-interview yourself for majalah media wanita Sarawak. This year our food focus is kek lapis Sarawak. Previous edition is bubur pedas and earlier on was tebaloi.

How long have you venture into the business? Are you working there or focusing on making kek lapis only? How many kids and your hubby (if applicable) do support you? M notice you did receive VIP bulk order, how was the payment, on time?

Its great to note that Sarawakian in peninsular continue to sale kek lapis Sarawak, and was the online promotion helpful? How many per cent of your order come from e-customer. How do you arrange payment to avoid defaulters and con artiste? How much did you make previous raya, if you are wishing to share with our readers.


rgds

Abdul Hakim Bujang
Sunday Oct 19,2008